Drink of the Day – The Syncopation Daisy


Today’s drink of the day is the Syncopation Daisy.  The original recipe can be found in Arthur Moss’, “Drinks About Town,” at the end of the book, “Barflies and Cocktails,” itself the 1927 re-publishing of Harry McElhone’s 1922 book, “ABC of Mixing Cocktails.”  I make this one with Chalfonte V.S.O.P. Cognac brandy and Laird’s bonded straight apple brandy (straight applejack).  I advise against using any blended applejack.  For the liqueur, see the previous Drink of the Day post here.

Enjoy!

20130927 - Syncopation Daisy

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s